We use only the very best grains in our bread which them the tastiest loves around.
Our traditional white loaves are handmade in-house by our artian bakers.
We make a huge range of beautiful, tempting french pastries. As great to eat as they are to look at.
All of our cakes and pastries are made from the finest ingredients sourced from all over the world.
We have an extensive eat-in menu with lots of ideas to fuel you throughout the day. Eveytihng is locally sourced and prepared on the premises.
Designed for busy people who didn't have time for their breakfast. Our brunch menu is ideal for a mid-morning meal. Choose one of our cheeky non-alcholic cocktails to make it even more special.
Shop our daily and monthly specials online or at the bakery
Craving a crusty French loaf? Only 4 ingredients!
Spend a spirited hour or two indulging in our Brunch!
“It's all about a balancing act between time, temperature and ingredients: That's the art of baking.”
Peter Reinhart
We recommend our favorite reciepes about bread making. From sourdough to wholewheat, white to fruity and so on.
A how-to guide on getting started with baking my style of sourdough at home with a touch more explanation…
Made using 100% whole grains and no GMOs, our buns are free from gluten, dairy, soy and nuts.